This cole slaw is a great addition to any family gathering and goes great with pulled pork sandwiches! 1 head green cabbage 1/2 head purple cabbage 2 carrots 1 1/2 cups Veganaise (or plain yogurt) 1/8 Cup Kalua Gold 3 Tbsp stoneground mustard 2 tsp celery seed 2 Tbsp wasabi Salt to taste Thinly slice the cabbage, shred the carrots, and place in a large bowl. Mix in all other ingredients, and refrigerate one hour prior to serving. This slaw is great as a stand-alone side dish, and also enhances any BBQ'd sandwich! |
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